Gojira – Global Warming

 

Lyrics:

Four hundred thousand years ago
They came from outer space
And gave us life here
And we are taking everything for granted
I don’t think we should do this now
And when I see the smoke around
I feel like I’m not
From humankind down there
I feel like glaciers are my eyes
And mountains are my head
My heart is ocean
And I feel all alone
Because everybody’s wrong
I feel the living
What is this thing that we call hate
And that’s inside of me
Get out of here!

A world is down
And none can rebuild it
Disabled lands are evolving
My eyes are shut, a vision is dying
My head explodes
And I fall in disgrace

I hold my inner child within
And tell him not to cry
“don’t fear the living”
One day you will stand as a king
And now fear can erase
This light below us
Each one of us is now engaged
This secret we all have
This truth is growing
And as a warrior I have to fight
I can already feel
The love I’ll discover

I had this dream, our planet surviving
The guiding stars always growing
And all the worlds
The fates all the countries
They’re all rebuilding at the same time
I never fell and always believed in
We could evolve and get older
Open your eyes and let all this flow
Now see a new hope is growing inside

We will see our children growing

African chickpea stew (Vegan)

This is one of my favourite recipes. I first tried the dish when a friend invited me over for food. By request it has continued on to my family and friends and further on to their friends.
It’s completely vegan. No meat, no egg and no dairy products. It’s popularity by non-vegans could sound surprisingly. Perhaps it could be explained with it being thick and creamy and with the satiety feeling it gives. In addition it’s easy and fast to cook (~12 minutes).

4 servings

1 chopped onion
2 cans crushed tomatoes
300g cooked chickpeas (~1 can)
3 tablespoons peanut butter  …or more =)
vegetable stock
curry
oregano
chilli pepper
salt and pepper

50 g peanuts or cashew nuts

Fry the onion in vegetable oil (I use olive oil). Add tomatoes, chick peas, peanut butter and vegetable stock. Season with ~1 tablespoon of curry, ~1/2 tablespoon of oregano and ~1 teaspoon of chilli pepper, salt and pepper.  Add the nuts before serving. Serve with rice, couscous or quinoa.

This post is part of the weekly Change the World Wednesday challenge and Meat Free Monday!

Eat your Vegetables

I have not been participating for a while, but now it’s time! This week’s Change the World Wednesday challenge asked us to eat like we give a damn!

This week prepare and enjoy at least one vegan meal at home. Try to use locally grown, seasonal foods and utilize cooking methods which are Eco-friendly (the right sized pot for the burner being used, crock-pots, table top appliances like toaster ovens, etc.). Serve your meal in reuseable plates and utensils … and avoid any waste associated with the meal.

Or …

If you’ll be eating out this week, choose at least one vegan meal AND focus on being as Eco-friendly as possible. For example, choose a restaurant which uses real plates and utensils (versus establishments which use single-use, disposable items … yep, that leaves out fast food). Consider bringing your own utensils. Accept only the water which you’ll actually drink. Try to order foods which are local and in season. And if you’re feeling very ambitious, do a little research and choose a restaurant which employes sustainable operating methods.

For me the challenge this week are both easy and hard at the same time.
Mostly I think I do well considering diet. I’m a vegetarian since birth and I’m thankful to my parents for taking the step in changing their diet. Sometimes it has been hard; on long flights when the order has disappeared or when eating out (especially in other countries).
Since I’m a vegetarian, eating out is a rare happening. Visits at fast food restaurants is even more unusual since most of them are focused on meat.

On the other hand I don’t like cooking that much and neither am I a fan of all vegetables. I let my boyfriend do most of the cooking. He eats meat but have learnt to do much vegetarian substitute food for me. Also he eats less meat than before.
Amongst the few recipes I actually prepare myself there’s also a few total vegan ones. I’ll be posting my favourite one on Monday – Meat Free Monday. Don’t miss out!

One can always improve ones habits from a green perspective. Anything is better than nothing.
The best would of course be to only buy local and organic food. I buy as much organic food I can but sometimes the product I’m looking for is not available as an organic alternative. When considering local food the alternatives seems to be even more rare. Perhaps I’m not searching good enough and perhaps I should request alternatives at the store.
What I think I can do is to look at the origin and buy things from within Europe (preferably Sweden) rather than from across the sea.

Fittingly enough, this Wednesday, I was at a lecture by the Western Sahara Resource Watch.
For those who don’t know I can tell that Western Sahara is the largest remaining colony in the world today. The natural resources of Western Sahara gets plundered. This include fish and the world’s largest deposit of phosphates (used to fertilize fields all over the world). Morocco gets the profit while ¼ of the children in Western Sahara suffers from chronic malnutrition. Also non-renewal groundwater reservoirs are being pumped up and used for irrigation of vegetables in the desert. Before buying cherry tomatoes from “Morocco”, ask from what city it comes!

This week have also been the environmental-friendly week by the Swedish Society for Nature Conservation.

The emphasis have been on fish and what “ugly” fishes you should avoid.
Here is 2 of their short documentaries:

Skin Care or Skin Dare

I’m getting depressed when I think about all the nasty stuff that’s inside our cosmetics, shampoo, toothpaste.. and so on. I just feel that I’ve got no clue about what all those chemical names really stand for. But I care, and that makes it so hard.
Even if I’d rather not think about all this, I want to say thanks for this week’s Change the World Wednesday challenge. I’m going to warn you that this post will be loooong and depressing. But I have no other way to do this if not trying to ignore it completely.

This week refuse to put chemicals on your body. Read the labels on everything which comes in contact with your skin and only use it if it’s chemical free.

Or …

If your skin is already glowing with chemical-free happiness, please share tips and ideas. Feel free to suggest products or share recipes for homemade items … tell us about how you transitioned from toxic ingredients to healthy ones … or share the differences you’ve experienced since switching over. We’d like to know about anything which will help us eliminate chemicals from our body care products.

UP THE ANTE…

Jennifer is raising the bar on this challenge and asks us to research at least one ingredient in our cosmetics. By research she means read at least two scientific studies and/or talk to several chemists/endocrinologists.

Even if I don’t use that much different products and at least try to choose the better alternatives (without knowing for sure what is really good) I know I have some chemical substances in me that I wish never existed. Science struggle to keep up with all the new stuff on market. I believe the real problem is just that; “the Market” and the way our economy rule. But today I guess I will have to talk about what one can do as a person. I really hope the small steps of individuals can make the change.

The first question one should ask is “what is a chemical?”
Oxford dictionaries tells me a chemical is  “a distinct compound or substance, especially one which has been artificially prepared or purified”

Ok, all of them can’t be bad.. all natural compounds aren’t healthy either and just because they have been used for a very long time doesn’t mean we know all the effects. This is almost impossible for a single person to keep track of.
“Chemical” is perhaps not the right word to use for this challenge, since they are everywhere, but still I think it’s important to know and care about what “not so healthy”-substances you put on your skin.

If you have time I recommend you to read this study from the Environmental Working Group (EWG). It talks about the most vulnerable category of people; Teens, what substances to avoid and how they can affect your health. For me it was shocking to read. Don’t miss the EWG’s shopper’s guide at the end!

Products I use

I am not a big consumer of make-up.. or anything really. I still use the first make-up I bought several years ago (don’t know if that is good either). Back then the best thing I could think of was the products from The Body Shop since they weren’t tested on animals. I remember I went into the store and asked the clerk if they had any organic products and then she stared weird at me.. but hey.. nowadays I know they have organic products with the Ecocert standard.

My toothpaste is from Weleda. They claim it’s made of “natural” ingredients. It’s free from flour, surfactants, synthetic fragrances, colours, and preservatives and it’s not animal tested. From Weleda I also got a body wash and a hand cream that I use sparingly. Mostly I use an almond oil for dry hands during winter.

My shampoo and my hand soap is from the same brand, called Garant Såklart. It has as low impact as possible on the climate and they compensate any carbon emission that occurs during production and transportation. The climate compensation is done in cooperation with Tricorona Climate Partner.

The brand is also marked with 2 labels. Svanen is the “official” Nordic ecolabel.

The other is showing that the product is free from allergens, fragrances and irritating substances in such quantities that there are no known medical cases reported.

On the list of ingredients for my shampoo I still found both Sodium Laureth Sulfate and  PEG-7 Glyceryl Cocoate. Do I really have to choose between environment and health?

I also own a few products that I’m not that proud of.. but I can happily let you know that I don’t believe I will ever use them up.

I have sensitive skin and when I was a child I had eczema on inner elbows and back of the knees. Now it’s gone, but it can appear on my hands during dry winters.
When searching the web I found that linalool; an ingredient that is widely used as fragrance in shampoos and conditioners is a frequent cause of eczema. This article tells that “Linalool is found in 60-80 % of the perfumed hygiene products, washing up liquids and household cleaning agents that can be bought in the nearest supermarket”. People may develop allergies when linalool oxidizes. Linalool is antibacterial and antifungal also, which reminds me of my mission to find a new deo. View my post about Pineapple weed that has the same properties.
Linalool is actually found naturally in many herbs and flowers. When I was looking for a new deo by Weleda I read that it contained linalool and limonene (a similar ingredient) from natural essential oils. But I guess that even “natural” linalool can oxidize.

If this post gave you any ideas on how to keep green and healthy, please let me know. I feel more confused and insecure than before.. without a new deo.

Pineapple weed – Matricaria matricarioides

This is the first of a series of posts featuring different species in the Swedish nature. Many of them will likely be found outside of sweden too. I will use English, Latin and Swedish names as far as it’s possible. I will choose species with particular value of any sort. If you have a suggestion or wish for a specific species, let me know!

Pineapple weed – Matricaria matricarioides – Gatkamomill
(also called M. discoidea, M. suaveolens, Chamomílla suavéolens)

Pineapple weed – Matricaria matricarioides

Family: Asteraceae
The other species in the Genus are Scented Mayweed Matricaria recutita (also called Chamomílla recutíta)

Pineapple weed is an annual herb with a strong scent, just as Scented Mayweed M. recutita.
In Europe it’s an immigrant and started to spread in the 19th century. Now it can be found all over Europe and it’s more common than Scented Mayweed M. recutíta which is native in Europe but have declined due to weed control in agriculture.

Pineapple weed grows in compacted, dry soil. You can find it in gravel parking-lots, sidewalk cracks, footpaths, trampled sandy beaches and other wastelands.

My choice of Pineapple weed is related to this week’s Change the World Wednesday Challenge. My deodorant is running out and I was thinking of buying a new, preferably with natural ingredients. Both M. matricarioides and M. recutíta are strongly antibacterial and antifungal and can therefore be used as deo.

Before you make a tea (deo-water) or bath with it you should make sure you pick clean flowers to dry. The examples I found in the town today (photos) are perhaps not to recommend. Also some people can be allergic against it.

Tough little fellow

References

Den virtuella floran –  http://linnaeus.nrm.se/flora/di/astera/matri/matrmat.html

http://www.arthurleej.com/a-pineapple.html

Henriette’s Herbal Homepage  – http://www.henriettesherbal.com/sv/hb-kamomill.html

Wolves In The Throne Room – I Will Lay Down My Bones Among the Rocks and Roots

Have you ever heard of Green Black Metal?

I recently found Wolves in the Throne Room

Lyrics:
The torment has ended
The beast has done his work
Great fires rage outside of this wooded sanctuary

But soon they will be quenched by a purifying rain
The embers of the ceremonial fire burn to ash

A new warmth stirs within the center of the earth
I am alone here no more

The wood is filled with the sounds of wildness
The songs of birds fill the forest on this new morning
This will be my new home
Deep within the most sacred grove
the sun god is born anew

I will lay down my bones among the rocks and roots of the deepest
hollow next to the streambed
The quiet hum of the earth’s dreaming is my new song

When I awake, the world will be born anew

photo by: Chris Beug

Green Kids

One of the main reasons I started this blog was to be able to join in on the Change the World Wednesday challenges to be green.

Twitter allows too few letters.

This week, if you have kids, think of something which involves your children, which also creates waste or is environmentally unfriendly, and commit to changing it. For example, consider how your baby is diapered and whether or not there is a more Eco-friendly method. What types of materials does your youngster use when creating those artistic masterpieces? Does your teenager drive or walk to school … and what about school supplies? This week is all about greening our kids.

Or …

If you don’t have children, your challenge is to be an observer and then offer recommendations. Take a look at the families around you and talk about what you see working … and what doesn’t. Offer recommendations and helpful tips to assist parents in greening their children.

So what is green? For me it’s a way to coexist. A way to accept and care about nature. I have come to the view that human health is a part of environmental sustainability.

I don’t have any kids but I got some ideas when my sisters got children.
The first that comes up when I think about kids are plastic toys. When I was a child I had lots of toys. I didn’t always have the newest things but I had more than enough. And I thought I was happy. Now I don’t feel that need for lots of things anymore.

Plastics can be full of toxins that I wouldn’t give my children if I had any.

I use a swedish rhyme to remember which plastics are safe:
4, 5, 1 & 2, resten giftigt, låt stå! (all others are or can be toxic)

Paint and other treatments on wood can be just as toxic. Safe alternatives in Sweden are toys labeled with Svanen.

Kids are more than their toys. They eat and they shit too.

To avoid plastic dinnerware you can get other materials such as bamboo and rice fibre. I found this eco friendly feeding set in the store.

When my sister got her baby they did Elimination Communication. If you don’t know what this mean you could check it out at this homepage.

Oh and do I need to mention you can find baby clothes in second hand stores?